Microbiology
Poultry producers have attempted to raise antibiotic free poultry to meet the ever growing concerns of consumers. As a result, coccidia has again become prevalent in poultry. Coccidia is tre…
Microbiology
In this study, the effectiveness of various antibiotics for inhibiting the growth of Staphylococcus epidermidis is tested. This topic of study is significant as staph infections are very dan…
Microbiology
Fourth Award
Pseudomonas aerugniosa is one of the most common and often fatal nosocomial bacterium. Extracts from the herb Lycium barbarum were prepared for antimicrobial testing, using different extract…
Microbiology
Fourth Award
Due to global threats of rapidly increasing antimicrobial resistance(AMR),and mortality and morbidity due to bacterial pathogens,discovery and implementation of solutions to AMR such as nove…
Microbiology
Fusobacterium nucleatum (Fn) is an opportunistic oral commensal bacterium that has been implicated in various GI disorders ranging from inflammatory bowel disease and appendicitis, to colore…
Microbiology
A common response of cells to environmental stressors is the inhibition of translation of cellular mRNAs. When translation is shut down, untranslated messenger ribonucleoproteins (mRNPs) acc…
Microbiology
Acquired immunodeficiency syndrome (AIDS) is a life-threatening condition caused by infection of the human immunodeficiency virus (HIV). Compromising the immune system, HIV reduces the body'…
Microbiology
Biofilms are antibiotic-resistant clusters of bacteria that bond to a surface and can establish potentially-fatal infections on orthopedic implants; these infections are painful and damage t…
Microbiology
While antibiotics have been used for decades to treat bacterial infections, the use of bacteriophages in the medical setting provides a potential for new treatments in an era of growing anti…
Microbiology
Diabetes is a metabolic disease impacting more than 400 million adults worldwide. Most of the major complications associated with diabetes are caused by hyperglycemia. Under hyperglycemic co…
Microbiology
Third Award
Central line associated bloodstream infections (CLABSIs) in patients cause an attributable mortality of up to 35%. Colonizing bacteria grow by forming a biofilm which protects against antibi…
Microbiology
Fourth Award
The overuse of substances with antibacterial and antifungal properties cause drugs to lose efficiency because of the resistance that microorganisms started to develop over time. We came up w…
Microbiology
Third Award
The development of nosocomial infections arising from bacteria cross-transmission in clinical settings has led to an urgent need to promptly disinfect frequently touched surfaces, such as ha…
Microbiology
Biofilms play a key role in bacterial resistance against antibiotics. Formation of biofilms enables S. epidermidis to colonize indwelling medical devices and become a major cause of nosocomi…
Microbiology
The cacao tree (Theobroma cacao L.) is of vital cultural importance to the Guna people, inhabitants of the Comarca Guna Yala, in Panama, where cacao fruit is used for consumption and attribu…
Microbiology
Test
Microbiology
Purpose: Cancer is a leading cause of death in the United States. Research has shown that cancer is a genetic disease, and using microarrays to determine the expression levels of genes in ti…
Microbiology
A way of potentially preventing the increase of water pollution is the process of bio-remediation. This process includes exposing microorganisms to wastewater and pollutants and using their…
Microbiology
Ionizing radiation causes numerous adverse health effects. Concerns include an increase in nuclear energy consumption because it causes alarm for ionizing leaks, and human’s extraterrestrial…
Microbiology
Water-borne skin-infection pathogens pose a significant threat to rural and occupational coastal environments, particularly in the fishing industry. While bee honey has been found effective…
Microbiology
Fourth Award
Background: Glyphosate, the main chemical in popular weed killers, is found in common foods such as breakfast cereals, bread-products, eggs, and snack foods. Glyphosate blocks a necessary am…
Microbiology
Acne is a chronic, inflammatory, skin condition that causes spots and pimples, which manifest mostly on the face. It affects nearly 80% of adolescents and young adults (NCBI). One of the man…
Microbiology
The breakdown of carbon from complex organic polymers to abiotic carbon populations is a known function of metabolic pathways in oceanic decomposer microorganisms, such as the dominant prote…
Microbiology
Fourth Award
During viral infections, the host's innate immune system is the first line of defense to prevent viral infection. Because it directs the subsequent development of the adaptive immune respons…
Microbiology
Nowadays most of the bacteria are showing resistance against most of the antibiotics because they’ve been overused. Because of this, this investigation focused on studying the bacteriostatic…
Microbiology
Commercial yogurt is advertised as containing probiotics which improve a person’s immune system. The Food and Drug Administration does not regulate the use of probiotics as a dietary supplem…
Microbiology
The first observation of Xanthomonas vasicola pathovar vasculorum, commonly known as bacterial Leaf Streak being in the United States occurred in Nebraska. As of August 2016, was identified…
Microbiology
The recent rapid emergence of Zika Virus (ZIKV) infection in geographically diverse areas and its link to microcephaly and other neurological disorders have brought ZIKV to the front of glob…
Microbiology
Both pau d’arco and horopito are known to be used in medicine as antifungal treatments. Thus, the antifungal qualities of these two plants were investigated on the candidiasis-causing fungus…
Microbiology
This project was pursued in order to study how statins and dimethyl sulfoxide (DMSO) affect vacuole formation in Tetrahymena. Both statins, which are drugs which help to lower cholesterol, a…