Metal Candy: Detection of Lead in Domestic and Imported Candies
CSEF · 2010 Product Science (Physical) (Junior Division Only) Fourth Award
Overview
Objectives/Goals My science project's goal was to use colorimetric detection methods to determine if there was any significant difference between the lead levels in domestic and imported candies. After learning about America's strict policy regarding acceptable amounts of lead in candies, and histories of lead contamination in foreign candies, I formed the hypothesis: If you compare the amounts of lead in domestic and imported candies, the amount of lead in imported candies will be higher than the amount of lead in domestic candies. Methods/Materials I created a special indicator (thioacetamide-glycerin base TS) to make 5 different lead standard solutions. Each standard solution had a different controlled amount of lead, ranging from blank, to 15 ppm (increasing in increments of 5ppm). I used white vinegar to leach out the lead from solid candies, and collected the leached vinegar solution to create a sample solution. I then added the indicator into each individual sample solutions. If the sample had lead, the solution would change to a light brown color. Depending on the intensity of the color, I used my own judgment to match its color with one from the standard samples to find an approximate concentration of lead in that candy. Results The results of my experiment were that the average amount of lead in imported candies were <25 ppm, and the amount in domestic were <32 ppm. Conclusions/Discussion Though my hypothesis was proved wrong because the average amount of lead in domestic candies was higher, I concluded that there was not a significant difference in the amount of lead in domestic and imported candies. The average lead contents in the different types of candies are not greatly different, so I believe that there is no huge difference in lead contents. Limitations of my project included background color interferences with the indicator's effect. My research will mostly benefit children, aiding them in the choices they make in choosing which candies to consume.
Summary statement
I used colorimetric detection methods to determine if there was a significant difference between the lead levels in domestic and imported candies.
Help received
Chemicals were provided by VWR Science Education Division and EMS Laboratories Inc. Parents gave guidance and suggestions for my project.
Awards (1)
Competition history
- CSEF 2010
Resources
Related projects
CSEF · 2006
Candy or Pencils?
CSEF · 2007
Toxic Treats: The Pollution Within
CSEF · 2016
Investigating Harmful Artificial Food Coloring in Candies Using Agarose Gel Electrophoresis
CSEF · 2012
Lead in Makeup
CSEF · 2016
Hidden Danger: Investigating Compliance to Lead Standards for Retail Jewelry
CSEF · 2006
Dangerous Jewelry: Lead, the Hidden Accessory
CSEF · 2015
Lead: The Hidden Enemy
CSEF · 2013
At What Grade Level Can Children Distinguish between Candy and Non-Candy Items
Closest projects by meaning, across every fair and year in the corpus.
Browse more like this
Source: California Science & Engineering Fair public projects